ALL SERVED WITH RICE, BORRACHO BEANS, PICO DE GALLO, GUACAMOLE AND HOME-MADE FLOUR TORTILLAS.(Except Fish Cancun)
Shrimp sautéed in a cream sauce with Poblano peppers, onions, cilantro, mushrooms and Parmesan cheese.
10oz. Quick charbroiled fresh fish fillet, sautéed in lemon butter sauce with wine, red onions, cilantro, tomatoes, jalapeños and fresh garlic.
(6) Jumbo shrimp sautéed in lemon butter, wine, cilantro, fresh garlic, red onions tomatoes, jalapeños and mushrooms.
Seafood al Vapor
8oz. Fresh fish fillet and (3) jumbo shrimp wrapped in aluminum foil, with spices, tomatoes, peppers, mushrooms, cilantro and butter lemon sauce.
Fish Playa Azul
Grilled fish fillet served on a bed of fried rice and topped with crab meat, lemon butter sauce, and pico de gallo. Served with avocado.
10oz. Fresh fish fillet, sautéed in butter sauce, garlic and cilantro, topped with crab meat, shrimp, scallops and sliced bell peppers. Served with rice, black beans and tortillas.