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Kitchen Favorites
Satisfy your hunger with one of Los Cucos’ delicious favorite dishes.




Texas
Texas
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Satisfy your hunger with one of Los Cucos’ delicious favorite dishes.
– Select a section –
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CHILE CON QUESO
Cheese dip served with flour tortilla chips.
Melted cheese with your choice of chorizo (Mexican Sausage), chicken, beef or shrimp. With sautéed red onions and poblano peppers.
NACHOS
Corn tortilla chips topped with beans, cheese and your choice of meat, served with sour cream, guacamole, jalapeños, lettuce and tomatoes.
Pollo ranchero, beef fajita, chicken fajita, or ground beef.
Flour tortilla chips topped with shrimp, crab meat and Monterey Jack cheese, served with sour cream, guacamole, jalapeños, lettuce and tomatoes.
(3) Chicken quesadilla, beef fajita nachos, (4) small chicken flautas, (2) chicken stuffed jalapeños and chile con queso.
Hand-made flour tortillas filled with choice of meat or vegetables and Monterey Jack cheese, served with sour cream, jalapeños, guacamole, lettuce and tomatoes. (Chicken and spinach quesadillas contains mushrooms). For Large Quesadillas, add $3.00
stuffed jalapeÑOS
Whole jalapeño peppers, stuffed with chicken and Monterey Jack cheese, lightly breaded and fried. Served with a creamy lemon cilantro sauce and sliced avocado.
Whole jalapeño peppers, stuffed with shrimp and Monterey Jack cheese, lightly breaded and fried. Served with a creamy lemon cilantro sauce and sliced avocado.
SOUPS
Vegetable soup with tortilla chips and cheese, served with rice, pico de gallo and flour tortillas. Add chicken for $1 more
(1) Beef fajita soft taco and tortilla soup. Served with rice, beans, avocado and pico de gallo. Add chicken to soup $1.00
Delicious beef soup with carrots, corn and potatoes. Served with rice, onions, and cilantro.
SALADS
Cuco’s Salad
Mixed greens, avocado, tomatoes, onions, Monterey Jack and cheddar cheese. Served with your choice of balsamic vinaigrette, ranch, Italian, or chile con queso.
Super Salad
Your choice of protein served over white rice, avocado, radish, walnuts, tomato, red onion & cucumber, tossed in a sweet ginger miso dressing.
Burrito
El Grande
Large flour tortilla filled with tender beef
or chicken fajita, refried beans and cheese, topped with chile con carne and cheddar cheese. Served with rice, tomato and guacamole.
Chile Relleno
Stuffed Poblano Pepper
Filled with cheese and your choice of meat and covered with your choice of sauce.
MEAT CHOICES
SAUCE CHOICES
Ceviche CLasico
Fresh raw fish, shrimp or mixed. Marinated in lime juice and mixed with diced onions, cucumbers, tomato, cilantro, jalapeño and citrus juices.
SERVED WITH RICE, BORRACHO BEANS, PICO DE GALLO, GUACAMOLE AND HOME-MADE TORTILLAS.
For 1
For 2
Beef
$22.99
$44.99
Mixed
$20.99
$39.99
Chicken
$18.99
$36.99
Shrimp
$18.99
$36.99
Grilled shrimp sautéed with onions, tomato and bell peppers.
Salmon Fajitas
$21.99
With 4 grilled shrimp. Topped with lemon butter sauce, onions, jalapeños and cilantro.
Add-ons
Get your fajitas with any of these mouth-watering toppings. These are served with rice,
borracho beans, pico de gallo, guacamole and Home-made tortillas.
For 1 person add $2.00 | For 2 people add $3.00
FAJITAS A LA POBLANA
Covered with sautéed mushrooms, fresh onions, tomatoes, jalapeños, cilantro and Los Cucos sauce.
FAJITAS A LA CUCOS
Covered with sautéed mushrooms, onions, poblano peppers and a creamy cilantro sauce.
Shrimp sautéed in a cream sauce with poblano peppers, onions, cilantro, mushrooms and Parmesan cheese.
10 oz. fresh bass fillet, sautéed in butter sauce, garlic and cilantro. Topped with crab meat, shrimp, scallops and sliced bell peppers. Substitute fish for tilapia for $2.00 more or for Salmon for $4 more.
8 oz. fresh fish fillet and (3) jumbo shrimp wrapped in aluminum foil, with spices, tomatoes, peppers, mushrooms, cilantro and lemon butter sauce.
Grilled bass fish fillet served on a bed of rice and topped with crab meat, lemon butter sauce, and pico de gallo. Served with sliced avocado and black beans. Substitute fish for tilapia for $2.00 more or for Salmon for $4 more.
Mexican Bowl
Chicken, beef, carnitas or mixed, white rice, black beans, grilled vegetables, pico de gallo, guacamole, sour cream and cheese. Served with molcajete and habanero sauces.
Super Salad Bowl
Your choice of protein served over white rice, avocado, walnuts, tomato and red onions tossed in a sweet ginger miso dressing.
Whole chicken breast lightly seasoned, grilled and stuffed with spinach, mushrooms, Monterey Jack cheese and vegetables, topped with sliced avocado. Served with white rice and tortilla soup.
Fish fillet lightly seasoned and grilled, topped with sautéed crab meat. Served with grilled vegetables, white rice, and sliced avocado.
Lettuce wrap tacos, topped with onions, avocado and queso fresco. Served with grilled vegetables, guacamole, chile con queso, green and red sauces.
Three half avocados, stuffed with meet, onions, tomato, cilantro and queso fresco. Served with grilled vegetables, chile con queso, green and red sauces.
(2) Large flour tortillas filled with your choice of beef or chicken fajitas, served with rice, beans, guacamole and pico de gallo. Chile con queso on the side.
Gulf Shrimp marinated in Sriracha and spices, in home-made corn tortillas. Served with lettuce, creamy lemon sauce, avocado, tomato and queso fresco, accompanied with white rice, black beans, and habanera sauce.
Corn tortilla tacos filled with your choice of beef fajita, chicken fajita, carnitas or brisket. Topped with grilled onions, avocado, cilantro, and queso fresco. Served with borracho beans.
(2) hand-made corn tortillas, delicious sautéed shrimp, shredded green and red cabbage, cheese and our special creamy lemon cilantro sauce. Served with white rice and black beans.
(2) Hand-made corn tortillas, delicious grilled fish, shredded green and red cabbage, cheese and our special creamy lemon cilantro sauce. Served with white rice and black beans.
(3) Ground beef or chicken ranchero crispy tacos topped with lettuce, tomatoes and cheese. Served with rice and beans.
(1) Deep fried avocado stuffed with chicken and cheese and (1) Beef fajita taco, covered with chile con queso.
(1) Deep fried avocado stuffed with beef and cheese (1) Chicken fajita taco, covered with chile con queso.
(1) Deep fried avocado stuffed with shrimp and cheese and (1) Fish taco.
Deep fried stuffed avocado with your choice of meat, served over rice and a cup of tortilla soup.
(2) Cheese enchiladas covered with beef gravy and cheddar cheese.
(2) Cheddar cheese enchiladas covered with chile con queso.
Corn tortillas filled with white cheese and topped with tomatillo sauce, sour cream, and Mexican white cheese. Served with grilled half chicken breast.
(2) Ground beef enchiladas covered with beef gravy and cheddar cheese.
(2) Chicken fajita enchiladas covered with tomatillo sauce, sour cream, onions, and avocado.
(2) Flour tortillas filled with shrimp, crab meat and cheese, topped with ranchero sauce, sour cream and fresh sliced avocados.
(2) shredded chicken enchiladas topped with entomatada sauce, Monterrey Jack cheese, avocado, Mexican sour cream and Mexican cheese.
(2) Beef or chicken fajita enchiladas topped with chili meat and cheddar cheese.
(One filling option per enchilada) Queso, ranchero chicken, ground beef, shrimp or spinach. For beef fajita, add $1.50 per enchilada.
Tomatillo sauce, beef gravy or chile con queso.
Baby back ribs Covered with delicious BBQ sauce.
Shrimp, beef, and chicken fajitas sautéed with onions, tomatoes, jalapeños, and bell peppers.
8 oz. fajita steak stuffed with Monterrey Jack cheese, pico de gallo and shrimp. Topped with Los Cucos sauce.
1/4 Lb. of mixed beef and chicken fajitas with Los Cucos sauce and 4 bacon-wrapped Jumbo Shrimp.
8 oz. New York sirloin steak, (2) cheese enchiladas with entomatada sauce.
Baby Back Ribs, sautéed shrimp, beef, and chicken fajitas sautéed with onions, tomatoes, jalapeños, and bell peppers.
Mexican for “little meats”, is simply small bits of well browned pork meat. It’s made of small cuts of pork meat that is simmered until tender, then finished by cooking the pieces slowly until nicely browned all over. We served our Carnitas with salsa and used them as the filling in tacos and enchiladas.
Chunks of slow-cooked pork loin served with tomatillo sauce, sour cream, fresh sliced avocado, onions, pico de gallo, rice, borracho beans and tortillas.
Delicioso
Fish fillet, grilled shrimp, beef and chicken fajitas, pork carnitas.
PARRILLA SAN LUIS
Beef and chicken fajitas, carnitas,
jalapeño sausage, grilled shrimp,
chicken quesadillas and molcajete sauce.
PARRILLADA
Beef and chicken fajitas, BBQ ribs, sausage and bacon wrapped shrimp. Served with Los Cucos sauce and queso with bacon and poblano pepper.
FAJITAS A LA BRASAS
Beef and chicken fajitas a la Cucos,
beef and chicken fajitas, jalapeño sausage and jalapeño peppers.
(2) Fried corn tortillas covered with beans, cheese, Ranchero Chicken and topped with cabbage, sour cream, Mexican cheese, onions, and avocado.
7 oz. chicken breast stuffed with shrimp, tomatoes, cilantro, jalapeños and onions, topped with Los Cucos sauce, made with mushrooms, tomatoes, onions and butter. Served with rice, borracho beans, guacamole, pico de gallo and fresh home-made flour tortillas.
(2) Enchiladas mixed with Monterey Jack and cheddar cheese, covered with tomatillo sauce, served with an 8 oz. New York sirloin steak, pico de gallo, guacamole, rice and beans.
Four crispy hand-rolled taquitos filled with your choice of brisket or shredded chicken. Covered with sour cream, lettuce, Mexican white cheese and avocados. Served with borracho beans.
Corn tortilla tacos filled with your choice of beef fajita, chicken fajita, carnitas or brisket. Topped with grilled onions, avocado, cilantro, and queso fresco. Served with borracho beans.
(3) Chicken fajita quesadillas, (1) beef fajita taco covered with chile con queso and (1) chile con queso puff tostada. Served with lettuce, guacamole, tomato, rice and beans.
(1) Cheese enchilada, (1) tamale covered with chile con carne and (1) ground beef crispy taco. Served with lettuce, guacamole, tomato, rice and beans.
(1) Enchilada verde and (1) Mexican Chalupa. Served with lettuce, guacamole, tomato, rice and beans.
One chicken quesadilla. One cheese enchilada. Ground beef nachos. Served with jalapeños and sour cream.
(1) Enchilada filled with three different cheeses, covered with tomatillo sauce, (1) beef taco al carbón and (2) pieces of slow cooked pork carnitas, served with tomatillo sauce and tortillas.
1 piece of fish, 2 shrimp-stuffed jalapeños and 5 Jumbo shrimp. Served with fries.
Beef or chicken fajitas, (1) cheese enchilada and (1) ground beef crispy taco. Served with lettuce, guacamole, tomato, rice and beans.
Three bacon-wrapped shrimp over a bed of rice, one crispy ground beef taco, and one Sergito enchilada.
2 pcs. of fish and 5 Jumbo Shrimp. Served with fries. If you prefer, you may order only shrimp or only fish.
Borracho or Refried
Soft or Crispy
Lunch Fajitas
ALL SERVED WITH RICE, BORRACHO BEANS,
PICO DE GALLO, GUACAMOLE, AND TORTILLAS.
Just Fajitas
Shrimp, beef and chicken fajitas sautéed with onions, tomatoes and bell peppers, served with rice, beans and pico de gallo.
Chunks of beef fajita cooked with fresh vegetables. Served with rice, beans, pico de gallo and (1) chicken taco, topped with chile con queso.
Sautéed shrimp with tomatoes, onions and poblano peppers, served with (1) beef fajita taco covered with chile con queso, rice and tortilla soup.
Chunks of chicken fajita cooked with fresh vegetables and (1) beef fajita taco, served with white rice and tortilla soup.
Only $11.99
$13.99 after 4PM
ALL SERVED WITH RICE, REFRIED BEANS LETTUCE AND TOMATO.
Choose any two different items from the selection below. (No same items on one order)
Ground beef or ranchero chicken.
Chicken or Brisket.
3 pieces with chicken fajita.
Beef or chicken fajita or cheese.
Poblano Pepper filled with cheese.
Beef or chicken fajita.
With chicken fajita.
Beef, chicken fajita or cheese.
With Chicken Ranchero.